Wednesday, 5 August 2015

What you are missing out on by not choosing Greek food catering?

Have you tasted the popular Greek dishes like Mousaka, Tzatziki and Baklava? If yes, then you are probably familiar with the deliciousness and healthiness of this cuisine. But, have you ever thought about serving these delicious dishes to your guests on an event? If your answer is no, then there is lot that you are missing out on by not choosing Greek food catering for your personal or professional event.
Here are some of those aspects that you are missing –

Delicious food – You tasted and admired the scrumptiousness and unique taste of dishes like Baklava. But, by not getting Greek catering, you are robbing your guests of a chance tasting it for themselves. Professional caterers can prepare and serve the exceptional dishes from this cuisine. They are very adamant about the flavor and quality of food. It ensures that your guests get the real flavor of this cuisine on your event.

Lots of options according to everyone’s choice – This cuisine contain numerous recipes. Whether it is Gyro, Pastitsio or Souvlaki, everyone can find a dish that they like in this food style. You can make everyone happy at your event by choosing Greek catering. It gives your guests numerous options to choose from.

Healthy food options – It is considered one of the healthiest cuisines worldwide on the basis of use of olive oil and healthy ingredients. Compare to any other cuisine, it is very healthy due to fresh ingredients that are used to prepare dishes. So, if you are planning to serve something healthy to your guests on event, then hiring Greek caterer should be your first choice. By not choosing this catering option, you are missing out on the most delicious and healthy food.

However, you just need to find a professional Greek caterer who provides the best catering in NYC or in your city. Choose someone with experience and a reputation in industry.

What are the questions that you should ask your Greek food caterer regarding menu and dishes?

When choosing a caterer, you must ask some certain questions to them regarding menu and dishes. It includes –

Are they serving Greek salad during event?
  • What are the options in hot and appetizers?
  • What are they serving for dessert?
  • Is their food homemade?
  • Did they include popular dishes of this cuisine such as Souvlaki, Tzatziki, Mousaka etc., in menu?
Ask these questions before choosing a caterer and make your event memorable for guests.

Thursday, 30 July 2015

How Gourmet Centers have diversified their role?

The gourmets have always been able to connect people in a big way. There are many cuisines, which are available across the globe. Wherever you go, an individual can find cuisines like Greek, Italian, Japanese, Thai and Spanish. The craze for these cuisines is remarkable as it can be.
The cuisines perpetrators have diversified themselves in a big way. They have also adopted the role of catering as well. The catering industry has seen new experiments been done. The experiments are not only helping the industry but it has also been able to create a charm of its own. The cuisines served in an event are as remarkable as it can be. The role adopted by the service providers is as good as it can be.
Following is the list of activities, which caterers are able to provide in the events organized by them -

Serving best of the dishes on platter
– The catering services providers in New York City ensure that they provide best of the cuisines to the guests in an event. An event without food cannot be imagined. The dishes prepared by the caterers are as yum as it can be. The taste of the cuisines is according to the type of the event and even consent is taken from the guests before preparing a meal.

No last time goof ups
– The service providers are always on time. There is always ahead of the schedule and there is no looking up. The on-time approach of caterers is a boon for the guests. The time is managed in such a manner that there is no backlog. Even there are efforts to reach the destination well in advance and organize all the things in the most suitable time.

Loads of Dishes on your platter – The caterers have ensured that loads of dishes are served to the guests. The budget is designed in such a manner that it does not affect the pocket of the customers as well as more number of dishes is served to the customers. The organizers ensure that number of dishes is provided to the customers, keeping budget in mind. The event organizers put special emphasis on the food. The food served by them is as remarkable as it can be.

Thursday, 23 July 2015

How food can be Prepared in different ways?

The presence of large number of restaurants in the United States is able to provide different flavors on our platter. The availability of different varieties of cuisines is bliss for foodies. The regular visitors to restaurants have seen in the recent times that different ways of cooking food have been adopted.

The conventional method of preparing food was grilling and this method of preparing food was fading. However, restaurants have again started this type of cooking. The food lovers have provided a good response for this type of cooking and number of restaurants of same theme has opened. This is not the only type, which has got in the limelight, there are many other type of cooking arrangements have also opened.

The different ways of preparing food provide different taste to the food. There might be a big difference in the taste of a dish, when prepared on gas as compared to, when prepared in a different manner. The taste of food might vary in a big way, how food is prepared. The preparation of delicacies matters its taste.

Following is the list, which can tell you in how many different ways food can be prepared–

Grilling – The restaurants are offering cuisines, which are prepared with the help of grilling. The meat products are prepared with the help of this option. The Barbeques can even be set at your backyard as well. The Grill House in NYC, which has adopted this type of preparation for cuisines, is doing brisk business, as it has become one of the favorite of people of NYC.

Open Kitchen – The open kitchen restaurants have become a norm in today’s time. These types of restaurants allow visitors to watch how their food is being prepared. The newer modular kitchens have come up, which do not produce any sort of smoke. The cuisines perpetrators ensure that all ingredients are put in the food, according to the choice of customers. This is also one kind of customization of food being prepared.

Using Coal
– The usage of coal is one of the conventional methods of cooking. The preparation in this type of cooking takes hours. However, delicious food is prepared by this method. The finger licking delicacies are presented to the guests by the restaurants opting for this type of method of preparation.

Thursday, 16 July 2015

What makes Greek food so nutritious?

Greek food is considered to be one of the most well liked cuisines, why? Probably because of their ingredients that not only taste good but also have many health benefits. Most of the green recipes use vegetables, olive oil, fruits, which offer nutritious value to the food. It is also named as Mediterranean food because it combines Healthy diet with Greek food.

If we talk about health benefits of Greek food, then it carries lot of health benefits as it can help to fight against any heart diseases, high blood/ low blood pressure, diabetes, cancer, and many other health related problems. Moreover, Greek food can be a great help to those who want to lose their weight.  For these reasons, Greek food is known to take care of overall health of the people.

If you want to taste the food of Greek but is confused where to go, then you must try Greek Food in New York or any other city that can offer you Greek food that is quiet healthy to eat and moreover good in taste.

Health benefits of Greek food are-
  • After doing long research over the benefits of Greek food, it is proven that this food can be helpful to people in reducing the risk of heart diseases. This is because this food consists of many nutrients that help to fight against the diseases.
  • Because of high usage of vegetables and fruits are used in almost every dish that is why this food is healthier as compared to any other food.
  • The ones who want to lose some weight or want to remain fit, then this food is best to consider in your diet as the food prepared consist maximum of vegetables and fruits that helps the body to maintain the balance.
  • The main ingredient used in Greek food is olive oil is widely used in different dishes. The oil helps to boost the immune system and thus helps in fighting assortment of diseases like cancer, heart diseases and many more. . It can protect you from two types of diabetes, as it is prepared from the plants that protect from diabetes.
  • One thing that is famous in Greek is the Greek salad. It is healthiest of all other foods. Salad is prepared from fresh vegetables like tomatoes, cucumber, and onions.

Thursday, 9 July 2015

Why a good Catering is important for a perfect party?

No event is a success without delicious food and proper catering service. The caterers ensure that the events are conducted flawlessly. So make sure you choose one of the best and professional caterers for your party.

The caterers have huge responsibility in serving the guests. The reputation of an event is completely on caterers. Choosing a professional caterer can add a “wow” effect to your party.

In the field of hospitality, the caterer is not only known for his service but also for his obedience and devotion towards his work. The Catering Service in New York City is known for providing best services in their field.

A good caterer is known by the kind of service it provides. However, there are some additional features that a caterer must include, such as-
  • Cooking- a catering is all about food. No matter how good or perfect is the service but the food served should be the finest in terms of taste, hygiene, amount, quality etc.
  • Multitasking- A caterer should be trained in such a way that he is able to do more than one work simultaneously. For example, while serving food he should also be careful regarding the decoration of venue, maintaining cooperation amongst co-workers and proper services.
  • Staff- A proper trained staff is main thing that plays an important role in a good catering service.  The staff should be well dressed, presentable and friendly with the guests.
  • Business management- despite of all these, a good caterer should be able to handle different business issues related to price, tax, finances, accounting etc.
  • Marketing- this is the highly important feature of a caterer. He /she should be good at marketing about the services in such a way that will impress people and attract more clients towards their service.
  • Flexibility- A caterer should be flexible enough to handle any type of situation and demand from the customer side. This may also give a positive impression of the company you are working with.
  • Presentation - Presentation in any field is must. Be it in case of food, place, and decoration, just makes sure that you are able to provide the best presentation in every term.

Thursday, 25 June 2015

Spices that make Greek food best to taste

Greek Cuisine is known to be a true kaleidoscope of recipes and the way people live. It has completely reflected the local culture that has progressed across the countries rich and sundry land.

If we talk about Greek food, then the herbs and other spice-producing plants that grows naturally in Greece land, gives an exceptional taste to the food that is prepared from it. The cooks of Greeks from past generations have kept their focus on many things that have become prerequisites of traditional Greek catering.

However, in previous years, there have been constant increase in trading herbs and spices, and some among these few have gained popularity. You can find herbs and spices in varieties like fresh to dried, flaked to whole and many more variations.

Spices and herbs throughout have remained the heart of each nationalized cuisine. Spices are an integral part of Greek cooking that makes simple cooking a memorable one and gives aromatic variations to the same dish. This makes the food rich in nutrients and escort to better health.

If we talk about Greek food health benefits then the studies have proved that people who consumes high quantity of monounsaturated fat lowers the risk of getting heart disease in comparison to people who consume saturated fats that includes butter and margarine.

Olive oil is loaded with large amount of monounsaturated fats that offers excellent health benefits. The ancient Greeks considered this oil to be the gift sent from god and olive trees preferred to be the gold mines.

By use of olive oil in our daily consumption of food, it helps to lessen the risk of heart disease as it lowers bad cholesterol that is usually buildup in the arteries. Olive oil improves cholesterol level by actually removing any fat deposits in the arteries that are present.

Other health benefits of best Greek dishes include-
  • Olive oil helps in maintaining metabolism and helps in development of the brain and bones in infants.
  • It is a great source of vitamin E, which is essential for elderly people.
  • It decreases overproduction of acids developed in the digestive system thereby resulting in retreating the probability of ulcers growth as well as other gastrointestinal problems.
  • Researched have revealed that people are less prone to heart disease in Mediterranean countries in comparison to other countries.

Monday, 15 June 2015

What Makes Greek Food Nutritious?

Greek food is known to be the best food all over the world. This food has a lot to offer to their food lovers, which includes an amazingly rich and various collections of beverages and food. Each meal that is prepared in Greek cuisines is fresh and pleasing.

It might be the case that the names given to the food, basic ingredients or the method of cooking may have changed somehow during these years but the taste remains as best as ever.

As Greece is called as the country of small farmers, so they are known to produce organic products such as cheese, nuts, grains, fruits, legumes, oils, and vegetables. These products are rich and famous for both variety and nutrition. Some of the supplements also include herbs and green vegetables that are grown in the uncultivated areas.

 Greece's typical weather is good for the growth of olives and lemon trees that are one of the most essentials of Greek food. 

Greek food is simple to make and pleasing to the eye, with fine flavors, smooth to crunchy textures, nutritious and vigorous. If you want to try out making Greek food no matter where you are residing, it will give you an adventurous experience.

If you want to try out some of the Greek food during the summers, then there is assortment of food that offers a collective plate of Greek salad. As the country is a chief exporter of fruits and vegetables so the salad prepared will be fresh and taste good. Due to seashore surrounding all around this area, the availability of fresh fish is wide.

New York City Greek Restaurants have variety of Greek food to offer to the customers. However, if you talk about tourist restaurants, then there are restaurants that provide exclusive taste to the tourists. In addition to this, the qualities of food as well as services are exceptional and the restaurants are quiet hygienic.

It is also believed that, Greek food carry many health benefits that includes the risks of occurring heart disease, high blood pressure, cancer, diabetes, and Alzheimer's disease.